Shofukutei

A Family-Run Soba Shop Loved by Locals

It was lunchtime, and the restaurant was packed with locals and foreign tourists. When we sat down, cold tea was served, and our order was taken immediately. Although it took a while to cook, the chasoba was silky, and the cold water kept it moist and tasty. The tempura was large and delicious. Although they specialize in chasoba, they also serve rice dishes, so if you feel you don't have enough, you can also order a set menu with rice dishes. It is a very inexpensive restaurant. The restaurant was family-operated, so the staff was pleasant and friendly.