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Grill-Steak Aoi
The chef takes pride in carefully crafted dishes that maximize the natural flavors of the ingredients, welcoming all guests for a delightful dining experience.
MIMARU Kyoto Shijo West (Formerly Known as MIMARU Kyoto Nishinotoin Takatsuji)
Country/region:
Philippines
A Classic Yōshoku Restaurant Loved by Locals
Most of the people coming are repeaters or regular guests. What I really like and most people like, is its warmth and retro vibes.
Most of the people coming are repeaters or regular guests. What I really like, and most people like, is its warmth and retro vibes.
The owner usually picks up the phone to make a reservation. Their voice is really welcoming upon the reservation.
We ordered a course meal so that we could share the food with many people. The food was of good quality and elegant.
Everything tasted delicious.
The restaurant's signature is A5 Japanese black beef dishes (steak, beef cutlet, etc.), plus a variety of seafood dishes such as abalone and angel shrimp. Children will love cream croquettes and hamburger steaks, making this a restaurant that can be enjoyed by adults and children alike.
Seating is available at the counter and spacious tables. The counter is perfect for a small group, and the tables are perfect for a family of four.
I would recommend this restaurant for both lunch and dinner.
Enjoy nature along the nearby Kamo River, with easy access to Kiyomizu-dera and Gion. On-site facilities include a gym and first-floor kids' play area.
Traditional Kyoto charm near local Machiya townhouses. Convenient for sightseeing, with rooms sleeping up to 8 guests, perfect for multi-generational family trips.
Karasuma Oike Station（Kyoto City Subway） 5-minute walk
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