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Shofukutei
The tea soba here is made with Uji matcha, which gives it an exceptional aroma and chewy texture; the secret broth served with it is perfectly balanced—neither too strong nor too light.
It was lunchtime, and the restaurant was packed with locals and foreign tourists. When we sat down, cold tea was served, and our order was taken immediately. Although it took a while to cook, the chasoba was silky, and the cold water kept it moist and tasty. The tempura was large and delicious. Although they specialize in chasoba, they also serve rice dishes, so if you feel you don't have enough, you can also order a set menu with rice dishes. It is a very inexpensive restaurant. The restaurant was family-operated, so the staff was pleasant and friendly.
Enjoy nature along the nearby Kamo River, with easy access to Kiyomizu-dera and Gion. On-site facilities include a gym and first-floor kids' play area.
Traditional Kyoto charm near local Machiya townhouses. Convenient for sightseeing, with rooms sleeping up to 8 guests, perfect for multi-generational family trips.
Karasuma Oike Station（Kyoto City Subway） 5-minute walk
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